International Cooperation Office

Kitchen revolution in PWSZ in Nysa

Representatives of six nations:, Spain, France, Germany, Poland Turkey, and Italy, several baskets of different products, and 12 people who cook their national dishes in a kitchen at the same time, so total kitchen revolution was during Top Chef Competition, organized by the School of Higher Vocational Education in Nysa during second Intensive Course ConsArch2.

Energy was huge, and heart and commitment put into preparing dishes much bigger. It couldn't go wrong, even that served dishes were very variety. Polish dumplings were mixed with beef and mushrooms, and German pie or French pizza with Spanish tortilla. And all of this to allow participants and guests know the tastes of Europe without having a valid passport and leaving the country.. Everyone fought bravely, borrowing from each other products and kitchen equipment, sometimes baking a cake in the pan and uplifting each other in nine languages at the same time. Effect passed the expectations: the committee members, guests as well as the organizers. Six great main dishes and delicious desserts given in an interesting and original way, prepared in just two hours at the maximum integration of all participants.

The winner group was Italian who served the cannelloni with original tiramisu. However all dishes were tasty and the Top Chef Competition was very colorful, various and cheerful.

International Cooperation Office
School of Higher Vocational Education in Nysa